A CRUNCHY AND FLAVORFUL TREAT

A Crunchy and Flavorful Treat

A Crunchy and Flavorful Treat

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Get ready to tantalize your taste buds with Raw Banana Tikki, a mouthwatering street food sensation that's both crunchy delightful. These savory patties are made with green bananas, mashed to perfection and blended with aromatic herbs. The mixture is then molded into small, round tikki, covered in a thin layer of flour and sautéed until golden brown.

Each bite offers a unique blend of flavors: the subtle sweetness notes of banana juxtapose the richness of the spices. Serve these tempting tikkis slightly warm with your favorite sauces for an unforgettable culinary experience.

Delicious Raw Banana Fritters (Tikki) Recipe

These yummy Crispy Raw Banana Fritters are a popular Indian appetizer. They're quick to make and totally delicious. Made with ripe bananas, gram flour, spices, and a touch of ginger, these fritters are beautifully crispy on the outside and soft on the inside.

Here's what you'll need:

  • 3 ripe bananas, mashed
  • 3/4 cup gram flour (besan)
  • 1 teaspoon cumin powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon chili powder (adjust to taste)
  • 1/2 teaspoon salt, or to taste
  • a little asafoetida (hing)
  • Oil for frying

Mix all the ingredients together until you form a smooth batter. Heat oil in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and cook until golden brown on both sides. Drain on paper towels to remove excess oil. Serve warm with your favorite chutney or condiment.

Delicious Raw Banana Tikki Chaat

Indulge in the joy of a unique and tangy street food experience with this quick to make Raw Banana Tikki Chaat. Delightful raw banana patties crowned with a symphony of flavors like sweet tamarind chutney, creamy yogurt, tasty chaat masala, and refreshing sev. This treat is perfect for a quick meal or a appealing evening snack.

Healthy Banana Fritters

Looking for a tasty and wholesome snack? Look no further than this amazing Raw Banana Tikkis! Made with ripe bananas, these crunchy patties are a mouthwatering treat that is both easy to make. They're perfect for snacks and can be savored on their own. Give them a Raw banana try and you'll be hooked!

The Ultimate Guide to Making Raw Banana Tikki

Raw banana tikki features a popular street snack originating in India. These crispy, golden patties are made from unripe bananas combined with herbs.

If you're making raw banana tikki for yourself, this guide will walk you step-by-step the process.

  • To begin selecting the right bananas. Look for raw bananas which are firm and slightly yielding.
  • Next, you need to pulse the bananas until they are.
  • Add your favorite spices and herbs
  • Shape the mixture into small patties.
  • Finally, fry the tikki until

Relish these mouthwatering raw banana tikki your favorite dipping sauce.

Mouthwatering Raw Banana Tikki for Every Occasion

A tasty treat that's perfect for snacks, raw banana tikki is a versatile dish that can be modified to your taste. This favorite Indian street food is made with blended raw bananas, flavored with aromatic spices, and pan-fried to golden perfection.

The unique flavor of the raw banana is highlighted by the warmth of the spices, creating a truly alluring experience. Whether you're hosting a party or simply looking for a nutritious snack option, raw banana tikki is a definite must dish that will surely satisfy your taste buds.

Try serving it with a zesty chutney or yogurt dip for an even more savory experience.

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